Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheese flan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheese Flan is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Cheese Flan is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook cheese flan using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheese Flan:
- Make ready Cheese Flan
- Make ready 1 can condensed milk
- Get 1 can evaporated milk
- Prepare 5 eggs
- Make ready 1 packages cream cheese 8 oz
- Take 1 tsp vanilla
- Get caramel sauce
- Make ready 1 cup sugar
- Make ready 1/4 cup water
Steps to make Cheese Flan:
- Mix all ingredients in the blender
- Pour into the pan with caramel sauce on bottom
- Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
- For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)
So that is going to wrap it up for this exceptional food cheese flan recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
