Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegan ocra (lebanese recipe). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Ocra (Lebanese Recipe) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegan Ocra (Lebanese Recipe) is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Get frozen ocra
- Take medium onion roughly chopped
- Prepare tomato
- Take garlic
- Prepare fresh chopped coriander
- Prepare tomato paste
- Prepare dried coriander
Steps to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that is going to wrap this up for this exceptional food vegan ocra (lebanese recipe) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
