Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, honey glazed chilli potato. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Honey glazed chilli potato is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Honey glazed chilli potato is something which I have loved my entire life.
In this recipe I show you how to make honey chilli potatoes at home. This recipe is also known as honey glazed potatoes. This is a perfect Appetizer for. Honey Chilli Potato is a popular Chinese starter.
To begin with this particular recipe, we must first prepare a few components. You can cook honey glazed chilli potato using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey glazed chilli potato:
- Make ready 2-3 large potatoes
- Get 1 tbsp corn starch
- Prepare 2 tsp refined flour
- Prepare 2 tsp dark soya sauce
- Prepare 2 tsp sweet chilli sauce
- Make ready 1/4 cup onion petals
- Make ready 2 tsp bell peppers
- Take 2 tsp honey
- Take 2 tsp sesame seeds
- Prepare as per taste Salt
- Prepare as required Oil
- Make ready 1 tsp Chopped spring onions
- Get 1 tsp cilantro
- Prepare 1/4 tsp chilli powder
- Prepare 2-3 red chillies
You can use the same recipe to make honey chilli cauliflower, honey chilli mushrooms. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. A delicious pick for kids, the great taste of honey chilli potatoes can be brought home in a few easy steps. Honey Chilli Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce.
Steps to make Honey glazed chilli potato:
- Cut potatoes to finger size. You can either do it after boiling or before boiling. I have made both versions. So giving one method here.
- After cutting the potatoes, add salt, corn starch, refined flour, pepper and chilli powder. Give a nice mix and deep fry in oil. Or you can bake in an oven at 180°c for 14 mins.
- Take a pan and add oil, add onion petals and bell pepper. Give a nice mix, then add red chillies, soya sauce, sweet chilli sauce, spring onions and 1 tbsp water and give a gentle mix. Now add potatoes and add honey. Saute for 2 mins. Add sesame seeds and serve hot.
- Method 2: Boil the potatoes 75% and after it's completely cooled down, add the flour mixture which I have mentioned above and sundry it for 5-6 hrs. Then fry in oil or bake in the oven. It's similar to french fries.
- Note: Both method taste will be similar. So you can try both. You have enough time then go for sundry as it consumes less oil.
A delicious pick for kids, the great taste of honey chilli potatoes can be brought home in a few easy steps. Honey Chilli Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce. It is one of those potato snacks that you can keep digging into endlessly without even realizing you've finished an entire dish full of it. It is a big hit with kids and adults alike because it is crunchy, sweet. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does not like sweet taste to his snacks and hence i prepare it less often. even i do not have crazy appetite for the honey chilli recipes and hence it took me good amount of time to share it in my blog with a video. Honey Chilli Potatoes - Crispy fried potato fingers tossed in a honey chilli sauce.
So that is going to wrap it up for this special food honey glazed chilli potato recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
