Simple Way to Prepare Perfect Sweet and sour aubergine

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet and sour aubergine. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This delicious Sri Lankan-style vegetarian dish is packed full of flavour. The dish is best served with rice and takes only half an hour to both prepare and. Toss the aubergines and onion in the oil in an ovenproof dish or roasting tin, and season. Pat the aubergines dry with kitchen paper, then rub the paste into them.

Sweet and sour aubergine is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sweet and sour aubergine is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sweet and sour aubergine using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and sour aubergine:

1. Get 1 large aubergine
2. Prepare 1 onion thinly sliced
3. Prepare 1/2 cup finely sliced red and green capsicum
4. Prepare 1/4 cup finely chopped spring onion
5. Take 1 tablespoon oil
6. Get 1 tablespoon corn flour
7. Take 1 teaspoon ginger garlic paste
8. Make ready 2 teaspoon soy sauce
9. Make ready 2 teaspoon vinegar
10. Make ready 1 tablespoon chilli sauce
11. Get 1 tablespoon sweet chilli sauce
12. Take 1 teaspoon chilli powder
13. Get 1/4 cup water
14. Make ready 1 teaspoon roasted sesame seeds for garnishing

Something to get you going in the morning: sesame sweet and sour aubergine. Score a shallow cross-hatch on each face of the aubergine slices and lay them flat in one layer on the salt. How to make Sweet and Sour Aubergines. Insert the StirAssist into the bowl, add the onion, garlic, aubergines, capers, olives and oil.

Steps to make Sweet and sour aubergine:

1. Wash the aubergine and cut in strips similar to chips.
2. Heat oil in a pan and add aubergine and fry till golden brown ensuring its cooked. Do not over cook. Remove and set aside. - Mix corn flour and water and leave aside. - Heat little oil in a pan and onion, ginger, garlic and saute for a min. Add in pepper and saute well.
3. Add in soy sauce, chilli sauce, vinegar, sweet chilli sauce and cornflour slurry. Cook until it gets thick and glossy. - Now add in aubergine and mix well. Cook for further 3 to 4 minutes. - Garnish with spring onion and sesame seeds. Serve over rice or with rotli.

How to make Sweet and Sour Aubergines. Insert the StirAssist into the bowl, add the onion, garlic, aubergines, capers, olives and oil. Waitrose Recipe Card Sri Lankan-style sweet & sour aubergine recipe on Waitrose.com. Serve the aubergine with the rice cooked according to pack instructions, plus natural yogurt and chopped coriander, if liked. Meanwhile, heat the olive oil in a frying pan, add the Rinse the aubergine and drain thoroughly.

So that is going to wrap this up with this exceptional food sweet and sour aubergine recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!