Recipe of Quick Spicy Potato Wedges Recipe | How To Make Indian Style Spicy Potato Wedges
by Vincent Sanders
Spicy Potato Wedges Recipe | How To Make Indian Style Spicy Potato Wedges
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy potato wedges recipe | how to make indian style spicy potato wedges. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Potato Wedges Recipe
To begin with this particular recipe, we must prepare a few ingredients. You can have spicy potato wedges recipe | how to make indian style spicy potato wedges using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Potato Wedges Recipe | How To Make Indian Style Spicy Potato Wedges:
Get 4-5 medium potatoes
Make ready as required oil for frying
Get to taste salt
Prepare For Masala:
Get 1 tsp pav bhaji masala
Prepare 1/2 tsp coriander powder
Make ready 1/2 tsp chilli powder
Get Pinch garam masala
Prepare Pinch salt
Take 1/2 tbsp lemon juice
Instructions to make Spicy Potato Wedges Recipe | How To Make Indian Style Spicy Potato Wedges:
Wash the potatoes and wipe them with a kitchen towel. - Cut the potato in half and then again cut them in half to make quarters, then cut each half in half on the diagonal to make total 8 wedges from one medium-size potato
Meanwhile boil he 4 cups of water, once it's starting to boil add salt. then add all the wedges and cook for 2-3 minutes, not more than that.
Transfer the boiled wedges into ice cold water, let them sit for 5 minutes.
Then again wipe them with a kitchen towel before frying.
Finally heat the oil, and boil the wedges till golden brown
Take all wedges into bowl and all masalas into it expect lemon juice. Add lemon juice while you wanna serve. You can avoid lemon juice if you want more crispy wedges because lemon juice will make wedges soggier, but it taste DAM DELICIOUS!!!
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