How to Make Homemade Spaghetti with Prawns in a Tomato Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spaghetti with prawns in a tomato sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti with Prawns in a Tomato Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Spaghetti with Prawns in a Tomato Sauce is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:

1. Get 100 g fresh spinach
2. Take 3 garlic cloves, crushed
3. Prepare 1 tin chopped tomatoes
4. Make ready 1-2 red chilli's, deseeded and chopped (optional)
5. Get 1 tbsp chopped parsley
6. Get 3 tbsp olive oil
7. Prepare 180 g raw peeled prawns
8. Take 2 tsp red wine vinegar
9. Make ready 280 g spaghetti
10. Make ready 1 tsp sugar
11. Make ready Parmesan cheese or other of choice to sprinkle
12. Make ready to taste Salt
13. Take to taste Ground black pepper

Instructions to make Spaghetti with Prawns in a Tomato Sauce:

1. Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
2. In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
3. Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
4. Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
5. Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
6. Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
7. Serve sprinkled with cheese of choice (I used grated Cheddar cheese)

So that’s going to wrap this up for this exceptional food spaghetti with prawns in a tomato sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!