Easiest Way to Make Homemade Meat Stuffed Tofus - Tahu isi daging

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, meat stuffed tofus - tahu isi daging. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat Stuffed Tofus - Tahu isi daging is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Meat Stuffed Tofus - Tahu isi daging is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have meat stuffed tofus - tahu isi daging using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meat Stuffed Tofus - Tahu isi daging:

1. Get 20 tofu puffs, cut into half
2. Get Meat filling
3. Prepare 300 gr minced beef
4. Make ready 300 gr minced chicken
5. Prepare 200 gr tapioca flour
6. Prepare 2 eggs
7. Get 2 bunch spring onion, chopped
8. Make ready 1 medium chayote, steamed and shredded
9. Make ready Paste spices (put in chopper)
10. Prepare 8 cloves garlic
11. Make ready 5 shallots
12. Prepare Seasoning
13. Prepare 1 tsp chicken powder
14. Prepare 2.5 tsp salt
15. Get 1 tbsp oyster sauce
16. Get 1 tbsp sesame oil

Instructions to make Meat Stuffed Tofus - Tahu isi daging:

1. Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender)
2. Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste.
3. For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside
4. Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus
5. Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use.
6. Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup 🍜😋

So that is going to wrap it up with this exceptional food meat stuffed tofus - tahu isi daging recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!