Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my gammon steak dinner ❤. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My Gammon steak Dinner ❤ is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My Gammon steak Dinner ❤ is something which I’ve loved my whole life. They are nice and they look wonderful.
Learn how to cook gammon steaks in a range of ways. This delicious, salty meat is often served with pineapple rings or eggs and chips, but we've got many more ideas. Gammon steak is one of the most delicious treats you can have for your dinner. Gammon steak is the hind leg of a pig (the ham) after it is boned and rolled or cut into individual steaks.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have my gammon steak dinner ❤ using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Gammon steak Dinner ❤:
- Prepare 2 small round gammon steaks 350g
- Prepare 1 tbls olive oil
- Prepare 2 Eggs
- Get 1 Avocado cut in Half
- Prepare 2 Eggs
- Make ready 2 Tomatoes sliced thick
Try exclusive recipes with step-by-step video instruction from Pro instructors. Set aside to rest in a warm place. Heat the remaining oil in a frying pan and fry the eggs until the yolk is just set. Transfer the gammon, eggs and tomato to a serving plate and top with. www.goodto.com has lots of quick and easy food recipes like these sticky gammon steaks from Woman's Weekly.
Instructions to make My Gammon steak Dinner ❤:
- Add oil to the pan just a little then add the gammon steaks cook for 3 minutes on each side then turn down the heat and let them cook slow
- Add your crusty bread to the toaster toast it and butter put it on a serving plate. Slice the Avocado and the Tomato and add them to the frying pan with the gammon steaks fry for 5 minutes the last 2 minutes boil water to make poached egg.
- Swirl the water and drop the egg in the middle. Leave to cook. Add the gammon on top of the toast and add tomatoes and avocado on the pkate and the poached egg on top of the gammon.
Heat the remaining oil in a frying pan and fry the eggs until the yolk is just set. Transfer the gammon, eggs and tomato to a serving plate and top with. www.goodto.com has lots of quick and easy food recipes like these sticky gammon steaks from Woman's Weekly. We earn a commission for products purchased through some links in this article. Mango chutney is the perfect accompaniment for gammon steaks. Gammon steaks are really easy to prepare and are served with fried eggs, fresh watercress salad and a homemade pineapple chilli salsa.
So that is going to wrap it up with this special food my gammon steak dinner ❤ recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
