Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, fanke(puff puff). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fanke(Puff puff) is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Fanke(Puff puff) is something that I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few components. You can have fanke(puff puff) using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fanke(Puff puff):
- Make ready 1 cup flour
- Take 2 tablespoon sugar
- Prepare 1/2 teaspoon salt
- Take 1 teaspoon yeast
- Make ready Warm water
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Steps to make Fanke(Puff puff):
- Da farko a tankade flour,asa a bowl a zuba yeast,sugar and salt a juya,sai a zuba ruwa me dumi a kwaba shi kar yayi ruwa Kuma kar yayi karfi Dan daidai.
- A rufe shi a sa a guri me dumi,abarshi y tashi na tsawon 20min zakiga ya tashi.
- Sai ki daura Mai a wuta,kisamu karamar roba ki zuba ruwa a ciki in Mai din yayi zafi kinasa hannunki a ruwa sai ki debo kwabinki na fanke kina sawa a Mai din a haka har y soyo ki juya Shima dayan bangaren ya soyo sai ki kwashi.
- Za'a iya ci haka Koda tea ko kunu.
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So that’s going to wrap this up for this exceptional food fanke(puff puff) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
