Easiest Way to Prepare Homemade Oats Appe/Appe Dahi Vada

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, oats appe/appe dahi vada. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oats Appe/Appe Dahi Vada is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Oats Appe/Appe Dahi Vada is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook oats appe/appe dahi vada using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oats Appe/Appe Dahi Vada:

1. Get 1 cup oats, plain oats
2. Take 1/2 cup rava / bombay rava / semolina / sooji
3. Make ready 1 1/2 cup curd
4. Make ready As needed water, to make butter milk
5. Make ready 1 tsp sugar
6. Get 1/2 tsp rock salt
7. Prepare 1 tsp asafoetida (hing)
8. Make ready as needed pomegranate (for garnishing)
9. Get 1/2 tsp Eno
10. Take 4-5 cashews chopped
11. Prepare 5-7 raisins
12. Get to taste salt

Steps to make Oats Appe/Appe Dahi Vada:

1. Take oats and sooji in a large size bowl and mix 1/2 cup of curd to it.Add water as desired.Keep it aside for 30 minutes. (Batter should be think)
2. Now add raisins, chopped cashews, salt, asafoetida, 4 tsp of water mix the battter. it's time to heat the appe / appo pan - (i used non-stick pan so no oil)(if you a different appo/appe pan then grease the pan with 1-2tsp of oil)
3. Now add the eco into the batter and mix only once. Put the batter in appo/appe pan cover and cook on medium heat.
4. After 7-8 minutes remove the cover and cook on other side. Do the same with rest of the batter. Once you have prepared all the appo/appe dip them in a butter milk for 1/2 hr.
5. Plating Time now- take a serving plate -place the wet oats appo/appe, pour 3-4 tsp of curd (curd should be mixed with salt and sugar), then green chutney, tamarind chutney, aloo bhujiya and few pomegranate seeds.
6. Happy cooking, enjoy and remember to share with friends.

So that’s going to wrap this up with this exceptional food oats appe/appe dahi vada recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!