Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mawa (khoya) laddu. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mawa (khoya) laddu is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mawa (khoya) laddu is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook mawa (khoya) laddu using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mawa (khoya) laddu:
- Get 1 cup mawa
- Take 1/4 cup powder sugar
- Prepare 1/2 tsp green cardamom powder
- Make ready as needed dry fruits for garnishing
Instructions to make Mawa (khoya) laddu:
- First grated the mawa and then In a non stick pan roast mawa for 2-3 minutes and remove from the gas and let it cool.
- Add sugar and cardamom powder in mawa and mix well.divide the mixture into small portion and give shapes of laddu.
- Garnish with your choice of dry fruits and enjoy.
So that’s going to wrap it up for this exceptional food mawa (khoya) laddu recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
