02/09/2020 07:15

Step-by-Step Guide to Make Homemade Feta and veg tartlets

by Eddie Hubbard

Feta and veg tartlets
Feta and veg tartlets

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, feta and veg tartlets. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Feta and veg tartlets is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Feta and veg tartlets is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have feta and veg tartlets using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Feta and veg tartlets:
  1. Prepare Roll of puff pastry
  2. Take 1 aubergine
  3. Prepare 1 large tomato
  4. Take 150 g feta
  5. Prepare Oregano
  6. Take Oil for frying
Instructions to make Feta and veg tartlets:
  1. Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins
  2. Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano
  3. Put back in the oven for another 8-10 mins. Leave to cool a bit and serve 😍

So that is going to wrap it up for this exceptional food feta and veg tartlets recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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