Steps to Make Homemade Rose dudh dulari

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, rose dudh dulari. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

I'm Chef Sara welcome to our YouTube channel Chef Sara cook house l have learned cooking from highly professional chefs. Dudh Dulari is a very uncommon desert and made with milk, sweets, fruits and jelly. One time who eat this desert, he/she want eat again and again trust me. Doodh Dulari Recipe By Food Fusion (Ramzan/Eid Special Recipe).

Rose dudh dulari is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Rose dudh dulari is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have rose dudh dulari using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rose dudh dulari:

1. Take 300 ml milk
2. Make ready 1 cup seviyaan
3. Take 2 tbsp rose syrup
4. Take 1/4 cup sugar
5. Make ready Some dryfruits jelly chamcham cherry
6. Prepare 1/2 cup apple
7. Take 1/4 tbsp cardamom powder
8. Prepare 2 tbsp cornflour syrup
9. Get 1 tbsp butter
10. Get 3 tbsp amul cream

Depends who you ask but I thank you.

Steps to make Rose dudh dulari:

1. Firstly take a pan and add 1 tbsp butter in it.melt it and add seviyaan.roast it for 2-3 min.now switch off the flame and let it cool at room temperature.
2. Now take a pan and add 300 ml milk in it.boli it on medium flame.
3. Add roasted seviyaan in it and cook it for 5 min.
4. Now add cornflour syrup in it and cook it till it reduces to half the quantity.
5. Now add sugar and rose syrup in it and cook for 2 min.turn off the flame and let it cool at room temperature.
6. Now add 2-3 tbsp amul cream in it and mix it well.
7. Add some jelly apple dryfruits cherries and chamcham in it.
8. Refrigerate for 3-4 hours and serve it cold.

So that’s going to wrap it up for this special food rose dudh dulari recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!