Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, toffee!. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Toffee! is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Toffee! is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have toffee! using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Toffee!:
- Make ready 2 Tins Condensed Milk sweetened (Milkmaid)
- Make ready 1 Tin Sugar
- Prepare 1 Tin Milk
- Prepare 1 Tin cooking butter
- Take Handful 2 almonds - ground coarsely
Instructions to make Toffee!:
- Prepare 2 metal trays. Place aluminum foil and grease lightly.
- Place all the ingredients except the ground almonds in a thick-bottomed non-stick pan. Keep stirring continuously for half hour until fat appears on the sides.
- Keep stirring for another 15 minutes until more fat melts. In about 1 hour all the fat get absorbed and the mixture begins to harden. Test the mixture by placing a drop in cold water. Once the ball is soft and chewy, add almond powder and take off stove.
- Pour onto prepared metal trays and spread the mixture evenly with a ladle. Once it cools a bit, roll with greased rolling pin and cut into squares
- Voila! The toffee is ready!
So that is going to wrap it up with this special food toffee! recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
