Steps to Prepare Award-winning Potjie Mutton Curry

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, potjie mutton curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Potjie Mutton Curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Potjie Mutton Curry is something which I have loved my whole life.

A Potjie is a South African Stew type meal cooked in a large three legged pot over coals. Mix the sugar, curry powder and turmeric with the milk and add. A potjie is fantastic for any safari you go on, it is a very social occasion with everyone helping out with the preparation of the meat and vegetables and then sitting around the fire as it bubbles away. I learnt this Mutton Curry Recipe from my Sister in law.

To get started with this particular recipe, we have to prepare a few components. You can cook potjie mutton curry using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potjie Mutton Curry:

1. Prepare Mutton cut and washed
2. Make ready 3 carrots cut
3. Get Madumbi cut
4. Get 1 tablespoon chillie powder, turmeric powder, ginger and garlic, salt
5. Prepare 1/2 teaspoon turmeric powder
6. Take 2 teaspoons ginger and garlic
7. Get 2 teaspoons salt
8. Get 2 chillies
9. Prepare 1/2 onion
10. Prepare 3 tomatoes
11. Get 5 potatoes
12. Take 1 teaspoon Oil
13. Get 1 cup water

Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from Goat Meat (or sometimes Lamb meat ) and vegetables. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

Steps to make Potjie Mutton Curry:

1. Place your potjie on an open fire and add 1 teaspoon oil and your mutton. Have your spices and veggies ready
2. Once the meat is halfway cooked add in your spices (chilli powder, turmeric powder, ginger and garlic, salt) and your mix veggies (carrots, onion, tomatoes, potatoes, madumbi). Add 1 cup water. Once cooked remove from heat and allow to cool down.
3. Dish for mum, serve with bread or rice and enjoy.

Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in. The difference between mutton curry and mutton kosha, mutton curry has more juice and gravy. Before making Indian mutton curry, we have to make sure all mutton pieces are in equal sized. Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices.

So that is going to wrap this up for this special food potjie mutton curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!