Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oatmeal biscuits. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Biscuits is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Oatmeal Biscuits is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have oatmeal biscuits using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Biscuits:
- Take 340 g porridge oats
- Get 255 g butter
- Take 3/4 tbsp golden maple syrup
- Make ready 1 tsp vanilla essence
- Get 170 g castor sugar
Steps to make Oatmeal Biscuits:
- Preheat the oven to 180º
- Melt the butter, add the golden syrup and vanilla essence and mix
- Stir in the castor sugar and oatmeal
- Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!
So that’s going to wrap this up with this special food oatmeal biscuits recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
