08/09/2020 14:55

Simple Way to Prepare Ultimate Masala palak poori served with aloo sabzi

by Tyler Abbott

Masala palak poori served with aloo sabzi
Masala palak poori served with aloo sabzi

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, masala palak poori served with aloo sabzi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Masala palak poori served with aloo sabzi is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Masala palak poori served with aloo sabzi is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have masala palak poori served with aloo sabzi using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Masala palak poori served with aloo sabzi:
  1. Prepare 2 cup maida
  2. Take 1 bunch palak
  3. Take 3 green chillies
  4. Prepare 1 tsp Ginger garlic paste
  5. Take 1 tsp salt
  6. Get as needed Oil
  7. Take 1 tsp garam masala powder
  8. Make ready 1 tsp mango powder
  9. Get 2 tbspn rava
  10. Prepare Aloo sabzi
  11. Make ready 3 big potatoes
  12. Get 2 tomatoes
  13. Get 2 green chilli
  14. Get as needed Oil
  15. Get 1 tsp Jeera
  16. Make ready to taste Salt
  17. Make ready 1/2 tsp ginger garlic paste
  18. Make ready 1/2 tsp Mango powder
  19. Get 1/2 tsp Garam masala powder
  20. Get 1/2 tsp red chilli powder
  21. Get Pinch Turmeric powder
  22. Prepare 1/2 tsp coriander powder
  23. Get as needed Oil for frying
Steps to make Masala palak poori served with aloo sabzi:
  1. Chop palak..dip in hot water for 10 mins..drain the palak and grind it into paste..now take flour,add rava,salt,oil,garam masala,mango powder,gingergarlic paste and palak paste..keep aside for 20 mins
  2. Add jeera and make a dough..roll into puris
  3. Deep fry the puris in oil..
  4. Make tomato puree by adding tomato green chilli and ginger garlic paste grind it into paste..now take oil add jeera
  5. Add tomato puree mix well,now add all the masalas and saute well..add potatoes and close the lid and cook till the potatoes are cooked completely
  6. Serve it with masala palak puris

So that’s going to wrap it up with this exceptional food masala palak poori served with aloo sabzi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Recipes Area. All Rights Reserved.

close