Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet chilli sausage rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet chilli sausage rolls is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Sweet chilli sausage rolls is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook sweet chilli sausage rolls using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet chilli sausage rolls:
- Get 400 g plain sausagemeat
- Make ready 1 roll of pre made puff pastry
- Take 3 tsp chilli jam
- Prepare 1 tsp hoisin sauce
- Get 1 tsp crushed chilli
- Take 1 handful breadcrumbs
- Get 1 tsp black pepper
- Get 1 egg
Steps to make Sweet chilli sausage rolls:
- In a bowl mix the sausagemeat, chilli jam, crushed chillis, pepper, hoisin sauce and breadcrumbs. Mix until in a paste.
- Lay the puff pastry out and cut into strips to the size you’d like the rolls to be. Place sausage mix in a long thin tube in the middle of the puff pastry. Roll the pastry around the meat.
- Slice into roll size and egg wash each roll. Cook for 20mins.
So that’s going to wrap it up with this special food sweet chilli sausage rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
