Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate rice crispies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate rice crispies is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chocolate rice crispies is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate rice crispies using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate rice crispies:
- Prepare 100 g Rice crispies
- Take 60 g Margarine or butter
- Take 3 tablespoons golden syrup
- Prepare 100 g chocolate of choice (I used Galaxy)
- Prepare Chocolate mini eggs of choice
Instructions to make Chocolate rice crispies:
- Melt the chocolate 30 seconds at a time in the microwave. 1 minute in total. - - Add the margarine and stir in till melted - - Add the syrup and stir - - Add the Rice Crispies and stir in to the chocolate mix. Gently - - Spoon in to 12 bun cases making sure there is a little dip.
- Add the chocolate eggs leave in the fridge for about half an hour to an hour then enjoy.
So that is going to wrap this up for this exceptional food chocolate rice crispies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
