Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate caramel pudding. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate caramel pudding is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chocolate caramel pudding is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate caramel pudding using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate caramel pudding:
- Get 2 cups Milk
- Make ready 4 Eggs
- Prepare 2 tbsp Cocoa powder
- Take 1 n half cup Powdered sugar
- Get 2 tbsp Sugar for Caramel
- Prepare 2 tsp Vanilla essance
- Take Half cup Condensed milk
Instructions to make Chocolate caramel pudding:
- Caramelize the sugar in a pudding mould. When the sugar melts & turns brown. Remove from heat. Tilt it on all the sides of the mould. Keep it aside.
- Beat the eggs till their color changes, then add vanilla essence, powdered sugar. Beat it again. Then mix cocoa powder with milk & add it to the egg mix.
- Beat it again at a low speed for 2 min. Finally, add condensed milk& beat it well. Pour it into the caramelized mould. Close it with a lid. Steam it over boiling water for 20 mins.
- Cool it & refrigerate it 15 min. Unmould it & decorate it with nuts & chocolates.
So that is going to wrap this up with this exceptional food chocolate caramel pudding recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
