Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, kenya style home made biscuits. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kenya Style Home made Biscuits is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Kenya Style Home made Biscuits is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have kenya style home made biscuits using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kenya Style Home made Biscuits:
- Prepare 4/5 Cups self raising flour
- Take 1-1/4 pks Butter
- Make ready 1 cup sugar or to taste
- Prepare 1-1/4 tbsp custard powder
- Make ready 1-1/2 tsp Bi carb soda
- Make ready 1/4 cup warm milk
Steps to make Kenya Style Home made Biscuits:
- Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough
- You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour.
- I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done
- Bake on 180 in a preheated oven for 10/12 mins. Eat once cool
So that’s going to wrap this up for this special food kenya style home made biscuits recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
