Simple Way to Make Homemade Black Chikpea with boiled rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, black chikpea with boiled rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Black Chikpea with boiled rice is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Black Chikpea with boiled rice is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have black chikpea with boiled rice using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black Chikpea with boiled rice:

1. Get 1/2 kg black chikpea
2. Get 2 Onion medium
3. Get 2 Tomato
4. Make ready 1 tbsp Ginger garlic paste
5. Take 1 tbsp red chilli powder
6. Take 2 tsp salt
7. Get 1/2 tsp Turmeric powder
8. Get 4 Green chilli
9. Take 2 handi spoon oil
10. Get As a required water
11. Make ready 2 glass water for gravy

Steps to make Black Chikpea with boiled rice:

1. Black chikpea rat ko bhigo k rakh den
2. Cooker mein oil K elawa sb kuch dal k 30 mint pressure den.
3. 30 mint pressure k baad Pani hai to dry kr k oil dal kr bhoun lein.
4. 2 glass water dal den
5. Boil aye to dum jitni anch kr den.
6. 15 mint dum me pkayen. Boiled rice k sath serve kren

So that is going to wrap it up with this exceptional food black chikpea with boiled rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!