Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried salmon in couscous salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Salmon in Couscous Salad is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fried Salmon in Couscous Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried salmon in couscous salad using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Salmon in Couscous Salad:
- Make ready 2 each Salmon
- Get 1 medium Cucumber
- Prepare 3 large Tomatoes
- Get 1/2 medium Lime (fresh juice and few grated lime skin)
- Prepare 1 tbsp Oil
- Make ready 1 Salt and pepper
Instructions to make Fried Salmon in Couscous Salad:
- Cook coucous as shown in the package, set aside. Heat the skillet and pour the oil
- Fried the salmon and seasoned with salt and pepper. While cooking the salmon, cut the cucumber and tomatoes in small pieces, grate some skin of the lime and take the juice.
- Mix the cucumber, tomatoes, lime juice and skin then mix the cooked couscous. Seasoned with salt and pepper.
- Serve the couscous salad with salmon on top.
So that’s going to wrap this up with this exceptional food fried salmon in couscous salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
