Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ☕🍪fork biscuits🍪☕. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
☕🍪Fork Biscuits🍪☕ is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. ☕🍪Fork Biscuits🍪☕ is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook ☕🍪fork biscuits🍪☕ using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make ☕🍪Fork Biscuits🍪☕:
- Take 100 g (4 oz) butter, softened
- Get 150 g (5 oz) self-raising flour
- Make ready Essential kit You will need two baking trays
Steps to make ☕🍪Fork Biscuits🍪☕:
- Preheat the oven to 180°C /fan 160°C/ gas 4. - - Lightly butter two baking trays. - - Measure the butter into a bowl and beat to soften. Gradually beat in the sugar and then the flour. Bring the mixture together with your hands to form a dough.
- Form the dough into 16 balls about the size of a walnut and place spaced well apart on the prepared baking trays. - - Dip a fork in a little water and use this to flatten the biscuits. - - Bake in the preheated oven for 15–20 minutes until a very pale golden. - - Lift off the baking tray and leave to cool completely on a wire rack.
So that is going to wrap it up for this special food ☕🍪fork biscuits🍪☕ recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
