Easiest Way to Prepare Ultimate Cream cheese Flan

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cream cheese flan. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream cheese Flan is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cream cheese Flan is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook cream cheese flan using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream cheese Flan:

1. Make ready 1 can of evaporated milk
2. Prepare 1 can of condensed milk
3. Make ready 4 eggs
4. Take 1 cup of sugar (for caramel)
5. Get 1 tsp. vanilla extract
6. Prepare 1 pkg. (8 ounces) cream cheese at room temp.
7. Prepare 1/2 tsp. of lime zest

Instructions to make Cream cheese Flan:

1. In an oven proof pan pour the cup of sugar. Set the temperature to medium low and let the sugar melt until it turns to a light caramel color. Remove from heat and let cool for 5 minutes.*Do not let it burn. It will taste bitter if you do so.
2. In a blender add all the ingredients. Blend until everything is well incorporated. Then carefully pour the mixture inside the caramel pan. You will hear crackling, do not worry this is normal.
3. Preheat oven at 375°F. Put the pan at 'Bain Marie', Maria bath or double boiler. Add at least 2 cups of water on the bottom pan and then put the caramelized pan with flan mixture inside the other pan. Cook for at least an hour. Check the water halfway through in case you need to add more. You'll know it's done when the center is firm. Then take out and let cool for at least 2 hours.

So that is going to wrap it up for this exceptional food cream cheese flan recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!