Recipe of Homemade Mutton yakhni pulao

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mutton yakhni pulao. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mutton yakhni pulao is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mutton yakhni pulao is something that I have loved my whole life. They’re fine and they look fantastic.

Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mutton yakhni pulao using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton yakhni pulao:

1. Get 1 kg rice
2. Take 1 kg mutton meat
3. Make ready 3 tbsp garlic paste
4. Prepare 3 tbsp ginger paste
5. Get 4 tbsp salt
6. Prepare whole spices half cup
7. Get onions 4large
8. Prepare tomatoes 3large
9. Make ready green chillies 5large
10. Make ready podina leaves half cup
11. Prepare 1 litre water
12. Get oil half cup

The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve.

Steps to make Mutton yakhni pulao:

1. In a big pot add water and meat and onions and whole spices includes zeera 2tbsp dhania seeds 2tbsp sonf 1tbsp salt 4tbsp darcheeni 4 sticks long 5 kali mirch 5 bari elachi 4 choti elachi green 4 and lehson sabit 1full and cook on high heat for 30mins until meat get tender.now strain yakhni.
2. Now take another bowl add oil half cup now add whole spices including kali mirch tez pata darcheeni and fry then add onions and fry them until golden brown.
3. Now add ginger garlic paste in it and tomatoes paste and cook on high flame you can add sliced tomatoes too instead of paste and cook now add boiled meat in it and bhonify on high heat until oil seperates.
4. Now add yakhni in it and whwn it get boiled add rice in it and green chillies too and cook until water reduces.
5. Add podina leaves too in thiss stage now place it on dum cover the lid for 20min approx.yakhni pulao is ready.

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.

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