Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, chorizo with pink sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chorizo with pink sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chorizo with pink sauce is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have chorizo with pink sauce using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo with pink sauce:
- Make ready 1 Packet bow tie pasta (penne also a good option)
- Get 2 Good sized Chorizo
- Get 2 Tomatoes (I used my soft ones from the bunch)
- Get 1 Tub cream cheese (spreadable 250g)
- Get 1 Garlic clove
- Make ready 1 Small bag of baby spinach
- Take 1 Small chilli (dried)
- Take 1/2 Bag Mozzarella (half of 250g bag)
- Make ready to taste Salt and Pepper
Instructions to make Chorizo with pink sauce:
- Boil water then add bow tie pasta with salt to taste.
- While pasta is cooking slice the Chorizo on an angle (even slices, not to thick) add to a pot with oil. While that is frying add some diced garlic, small pinch of Italian herbs, diced tomatoes and diced chilli (chilli optional). Once garlic and tomato is softened add whole tub of cream cheese. Simmer until blended and creamy. Set aside.
- Drain pasta well and stir through baby spinach. Add more salt (salt to desire).
- Stir in cream sauce with Mozzarella and serve! Enjoy 😎🤤🌶🧀🥄
So that’s going to wrap this up with this special food chorizo with pink sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
