Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fusilli with tuna and tomato sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fusilli with tuna and tomato sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Fusilli with tuna and tomato sauce is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have fusilli with tuna and tomato sauce using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fusilli with tuna and tomato sauce:
- Get 250 gr fusilli
- Make ready 1 can tuna
- Prepare 5 cloves garlic
- Take Tomato ketchup
- Prepare chilli flakes
- Make ready 1 tsp sea salt
- Make ready 2 tsp pepper
- Get 1 tsp sugar
- Get olive oil
- Prepare parmesan
- Take rocket
Steps to make Fusilli with tuna and tomato sauce:
- Cook the pasta on a boiling water according to the instruction on the package. Don't forget to put salt on the water.
- In the meantime, slice 5 cloves of garlic. Heat the olive oil on the pan and put the garlic in. Wait until it turns golden.
- Add tuna, and add salt, pepper, tomato ketchup, chilli flakes, and sugar. I love adding sugar to balance the flavour.
- Once the pasta is cooked, mix with the tuna & sauce in the pan
- Turn off the heat and move the mixed pasta to a plate, add parmesan, pepper and rocket to serve.
So that’s going to wrap this up for this exceptional food fusilli with tuna and tomato sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
