Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, steamed eggs with bell pepper. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Steamed Eggs With Bell Pepper is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Steamed Eggs With Bell Pepper is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have steamed eggs with bell pepper using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steamed Eggs With Bell Pepper:
- Get eggs
- Make ready 5 large egg about 1 1/2 cup
- Get 1 equal amount of warm chicken or vegetables stock to egg
- Prepare seaoning
- Prepare 1 tbsp light soy sauce
- Get additional add on
- Take 1 cup dice red,yellow and green bell pepper
- Prepare 1 tsp sesame oil
Instructions to make Steamed Eggs With Bell Pepper:
- Lightly beat 5 egg (about 1 1/2 cup) then season with light soy sauce then sieve it,
- Add in the warm any stock of your choice and stir gently then add in the mix bell pepper and drizzle the sesame oil steam for 10 to 12 minutes
- I had it with a bowl of plain white rice With this steamed eggs with bell pepper with a dash of light soy sauce
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