Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, whosayna’s dhokra. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Whosayna’s Dhokra is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Whosayna’s Dhokra is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have whosayna’s dhokra using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Dhokra:
- Make ready 1 cup Dahi (Yogurt)
- Prepare 1 cup Besan (Gram flour)
- Make ready 1 tsp Salt
- Take pinch Turmeric
- Prepare 1 pack (5 gm) eno (fruit salt)
- Take 1 and half tsp Ginger/Garlic (pounded)
- Get 1 Lemon Juice
- Prepare 3 and half tbsp Oil
- Prepare pinch Soda Bicarbonate
- Make ready 3 and half tbsp Sooji/Semolina
- Take 2 Green Chillies (pounded)
Steps to make Whosayna’s Dhokra:
- Keep a big pot for steaming or dhokla steamer on flame with water. - Mix all ingredients together, when water starts boiling add 1-2 tsp ENO fruit salt and stir well, pour on a greased small thhali, sprinkle chilli powder. - keep for steaming till done. - when done cut squares
- Garnish: - make vaghaar/temper of mustard, cummin seeds, sesame and green chilli flakes pour over two tablespoon grated coconut little sugar and salt then sprinkle on the dhokra squares with chopped coriander leaves.
So that’s going to wrap this up with this exceptional food whosayna’s dhokra recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
